Pineapple ripening
隐藏域元素占位
Pineapple ripening
Application of pineapple ripening regulators
Ethephon
Pineapples can be ripened with ethephon, which can be supplied to the market in advance. The ripened fruits are uniform in maturity, uniform in color and good in flesh color. The concentration of ethephon is generally 500-1000 mg/L, and its concentration and treatment time should be based on weather and fruit maturity. The fruit is harvested in summer, the temperature is high, and the concentration should be low, preferably 500-800 mg/L, and ripening 10-15 days earlier. Fruits are harvested in winter, when the temperature is low, a high concentration of 800-1000 mg/L is appropriate, and ripening 15-20 days earlier. If it is close to maturity, use low concentration, if the maturity is low, the concentration can be appropriately increased. The ripeness of the fruit should be more than 70% in order to ripen, that is, when the peel changes from green to green bean, it is the most suitable time for medication. When spraying, it should be evenly sprayed on the fruit surface, and it is advisable to spray the fruit surface
Next：
Growth Stage Products
Get A Quote
Email:info@pandustry.com
WhatsApp：+86-15729389816
Tel.:+86-371-60383117
Add: 3F, Building No.9, National University Technology Zone(East), Zhengzhou , Henan, China
Leave a Message
Demand for agrochemical products or crops