Keep persimmons fresh

Keep persimmons fresh

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Keep the persimmons fresh

隐藏域元素占位

Keep persimmons fresh

Keep the persimmons fresh

Gibberellin Acid (GA3) 

Picked 7-10d before the fruit is fully mature, soaked in 100-500mg/L gibberellin for 5-10min, and stored in polyethylene film bag of 0.02-0.06mm in the sun, the fruit can be preserved (not softened) at room temperature more than a month.

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Enlarge the fruit and promote ripening

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Application of regulators to prevent natural fruit drop in persimmons

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