Preserving Cut Lilies

Preserving Cut Lilies

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Application of Preservatives for Cut Lilies

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Preserving Cut Lilies

Application of Preservatives for Cut Lilies

Gibberellic acid (GA3) 

The treatment of 3% sucrose + 200mg/L 8-hydroxyquinoline, citric acid, and 10mg/L gibberellic acid in bottled lilies can significantly prolong the flowering time of cut lily flowers and delay senescence.

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