Difenoconazole 97%TC
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Product features
Product Details
Difenoconazole is a systemic fungicide with protective and therapeutic effects. It is also one of the safest triazole fungicides. It is widely used in fruit trees, vegetables and other crops to effectively prevent and control black spot, black pox, white rot, leaf spot, powdery mildew, brown spot, rust, stripe rust, and ergot.
CAS NO.: 119446-68-3
Dosage: 97%TC,250g/LEC,10%WDG ,37%WDG
Mixture: Difenoconazole + Azoxystrobin SC
Product features:
- Broad-spectrum and highly effective: It offers excellent control effects against a wide range of advanced fungal diseases, such as powdery mildew, rust, leaf spot, scab, anthracnose, sheath blight, and glume blight.
- Strong systemic activity: It possesses excellent systemic transport properties. It is rapidly absorbed by the roots, stems, and leaves of plants and transported to all parts of the plant.
- It combines preventive, therapeutic, and eradicative effects:
Preventive: When applied before pathogen infection, it protects crops from disease.
Cure: When applied after infection but before symptoms appear, it effectively prevents further disease progression
Eradication: In infected areas, it can also inhibit pathogen propagation (such as spores) to a certain extent, reducing the source of secondary infection.
- Long-lasting effect: Due to its excellent stability within the plant and its resistance to degradation, it provides long-lasting protection, typically lasting 10-14 days or even longer, reducing the need for frequent application.
- Relatively safe: At the recommended dosage, it is safe for most crops and unlikely to cause phytotoxicity.
Applicable Crop:
1. Fruit Trees
Bananas: Leaf spot and scab.
Citrus: Scab, Anthracnose, Scabbage (resin disease), and scab.
Apples and Pears: Scab, Powdery Mildew, Brown Spot, and Ring Spot.
Grapes: Black Pox, Powdery Mildew, and Anthracnose.
Watermelons and Melons: Anthracnose, Stem Blight, and Powdery Mildew.
2. Vegetables
Cucumber (cucumbers, pumpkins, etc.): Powdery Mildew and Anthracnose.
Solanar Fruits (tomatoes, peppers, eggplant): Early Blight, Powdery Mildew, and Leaf Mold.
Leafy Vegetables: Anthracnose and Powdery Mildew.
Garlic and Onions: Purple Spot and Leaf Blight.
3. Field Crops
Wheat: Sheath Blight, Root Rot, Take-All, Glume Blight, and Leaf Blight. This product is often used for seed treatment (seed dressing) to effectively control soil-borne and seed-borne diseases. Rice: Sheath blight, blast (often used in combination with other pesticides), and false smut.
Peanuts: Leaf spot, net blotch, and rust.
Corn: Head smut, large leaf spot, and small leaf spot (often used for seed dressing).
4. Cash Crops
Soybeans: Rust and gray leaf spot.
Cotton: Damping off (seed dressing).
Tea: Anthracnose and tea cake disease.
Packaging specifications: 25kg/drum
Storage: Store in a cool and dry place.
Shelf life: 24 months
Applicable Crop
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